When you live in a dorm, cooking in college can be challenging at best. But sometimes you get to move out and into an apartment, where you not only tend to get a bit more space, you also get the chance to cook whatever you want to eat every day. For Bethany Imondi, a junior at Georgetown University in Washington, D.C., cooking tasty, from-scratch meals on a budget is one of her favorite pasttimes. She squeezes it in around eight hours of classes for a double major and two jobs to keep her financially afloat. Bethany chronicles her cooking on the blog Big Girls, Small Kitchen.
Georgetown University junior Bethany Imondi, 19, enjoys cooking in her apartment kitchen so much that she's blogging about it. (Photo by DAYNA SMITH, Washington Post)
